This the last in the series about sailing Fiji with a new crew, Lydia and Helmut. The stories in the series are excerpted from Sailing the South Pacific, Chapter 10.

Pacific Bliss docks in Levuka, Fiji

Pacific Bliss docks in Levuka, Fiji

Levuka—Fiji’s Ancient Capital
June 13, 2003
When I record the passage from Leleuvia in the logbook, I realize what day it is: Friday the thirteenth. No wonder it was one wild ride! Thankfully, the passage was short and we’re here, although Levuka is on a lee shore, the windward side of the island.

This morning at 1100, the sun appeared just in time to make the passage. It continued to shine while we navigated the Moturiki Channel, then disappeared for good as we sailed up the east coast of Ovalau to Levuka. We experienced 20-knot winds all the way, with occasional gusts to 25. The waves were 3 meters high. One of the huge waves splashed into the cockpit, drenching Helmut.

Lydia did not have a good passage. She spent it lying on her stomach on the cockpit bench, queasy and frightened. These were the highest waves she had experienced because, until now, we had been protected by Fiji’s reefs.

After a well-deserved siesta, the four of us dinghy to the wharf. We walk the length of the town until dusk. We pass by groups of women and children in flowery frocks chatting underneath shade trees lining the seaside promenade. From the sidewalk, we can see Pacific Bliss bobbing in the background. It dawns on us that anyone on Main Street can see her. They all know who we are. Tourists are rare in Levuka.

Pacific Bliss, the only boat at the dock

Pacific Bliss, the only boat at the dock

Main-Street,-Levuka,-Fiji

Main Street, Levuka, Fiji

We pass three lively pool halls—that’s where the men and boys hang out. We amble into the expansive lobby and past the charming curved bar of The Royal Hotel, the oldest continuously run hotel in the South Pacific. No one knows when it was built, but records show that this historic building has existed at least since the early 1860s. Reportedly, ship’s masters, plantation owners, and even the notorious blackbirder, Bully Hayes, frequented this hotel.

A plaque provides the history: In the 1830s, Levuka had been a small whaling and beachcomber settlement. It was virtually lawless; ships followed a trail of empty gin bottles through the passage into port, and the town was a haven for escaped convicts, ship jumpers, debtors, and other ne’er-do- wells. The Royal was the finest place in town and the place to stay. The front rooms faced the sea, so that the captains could keep an eye on their anchored vessels, just as we look out at ours now. A crow’s nest still stands atop the hotel’s top floor.

The next day, after a night as bumpy as if we’d been on a miserable passage, we venture to Ovalau Holiday Resort, a 3-kilometer taxi ride over rutty blacktop roads. We skirt around potholes and gulleys washed out by last night’s high tide at full moon. In many areas, the high seas had taken sections of the road out to sea and left debris behind.

This is the same full moon and strong surf that battered Pacific Bliss. No wonder I couldn’t sleep! God has, yet again, sent His guardian angel to watch over us.

The casual resort contains about a half-dozen bures. We have chicken curry with rotis, pepper steak with rice; and a family-size coleslaw salad. The food is wonderful—especially because we don’t have to cook on board with the rain pelting the cabin roof. We talk about what we’ve seen in Levuka so far.

“It’s the land time forgot,” says Günter.

“It’s a wild west tumbleweed town transposed to the Pacific,” says Lydia.

“Don’t forget the fish factory,” adds Helmut. “PATCO employs 1000 of the 1800 people who live here.”

We call for a taxi back. The rain continues into the night.

The new day begins with more rain. We’ve signed up for Epi’s Lovoni Highlands Tour. We decide to take it despite the rain. Back on Main Street, we pile into the canvas-covered back of a truck, and off we go, bumping and slip-sliding along the muddy roads to the village of Lovoni, built on the crater of the extinct volcano at the island’s center. At the outskirts of the village, we pick up a well-known tour guide, Epi Bole.

Lovoni Village, built on the crater of an extinct volcano

Lovoni Village, built on the crater of an extinct volcano

Epi leads us past tiny homes made of western-style weatherboard. At the community hut, he tells stories of his ancestors who first settled this land. The villagers of Lovoni, he tells us, are a proud people. They are descendants of the strongest tribe in Fiji, the Cakobau, who were never defeated. In fact, they showed their displeasure with the European settlement of Levuka by burning it down three times. Men from Lovoni demonstrate their superiority by wearing hats in other villages, including in the chiefly village of Ba.

From what Epi tells us, the political climate in Fiji is depressing, and the future of the sugar industry does not look good. Epi has the typical Fijian opinions on land ownership (it should all belong to the Fijians; he is pleased that even the former Crown land is being returned) and on Indians (the Queen should have taken them all back when Fiji became independent).

“Don’t the Fijians need the Indians?” Günter ventures. “We see them working the land owned by the Fijians…we see them running the stores, and even most of the tourist operations. Seems like a symbiotic relationship to me.”

Epi nods slowly. “That’s true,” he admits. “Lots of Indians left Fiji during the 2000 coup—mostly the professionals—doctors, lawyers, businessmen.”

How can they reconcile the two positions? They want the Indians gone, yet they like them to do all the work they don’t want to do. They’re not realists, they’re dreamers. Too much kava in the blood?

“Do the people here want large families?” Lydia asks.

“Yes, they want as many children as possible,” Epi replies.

I know that the Indians, when asked, will respond similarly. Both ethnic groups want to increase their own numbers—this without regard for the quality of their children’s lives, the cost of their education, or the hazards of pregnancy.

We watch a relative of Epi making our lunch on a one-burner hotplate in the corner. Two little boys, two and four, hang on her sulu. Another child is clearly on the way. “Where will she deliver?” Lydia asks.

Epi explains, “She will deliver in Suva. The Levuka hospital lost five babies in last month. No ultrasound here. No Cesarean either.”

I imagine life in Lovoni Village. A one-room, weatherboard house. Hotplate in the corner. Washing dishes outside from water out of a bare pipe. Two beds at the edges of the mat-covered room, one for the children, the other for the parents.

No wonder the educated young people go to Auckland to find work and dream of going to America.

Back in Levuka, I ask to be let out of the truck at the ATM on Main Street. After I nonchalantly insert my credit card and pull out a pile of Fijian $20 bills, I turn to see a group of Fijian teenagers close behind me. Curious, they want to see how this new money dispenser works. Later, I would read the headline in this morning’s paper: “Westpac launches Ovalau’s first ATM.” The article explains how this is “launching the old capital into the electronic banking age.” Obviously, this ATM has quickly become the pride of the town!

On Tuesday the port captain is finally on duty after his Monday holiday. We check in and check out on the same day. We’re ready. It has been a very long weekend under mostly rainy skies. We all walk into town with our bags to provision. Then next morning, we turn Pacific Bliss around in the small wharf, and we’re on our way. We look back to see the entire island of Ovalau shrouded in gloomy, low-lying clouds. We can’t even make out the highlands in the center. No wonder they changed Fiji’s capital!

Helmut, Lydia and Gunter at Levuka, Fiji Ports Authority

Helmut, Lydia and Gunter at Levuka, Fiji–Ports Authority

Savusavu, Fiji. The sailing was great during our sail to Vanua Levu, Fiji’s second largest island. Sleepy Savusavu, located on the peninsula that divides Savusavu Bay from the Koro Sea, is Vanua Levu’s second largest town. Because the town is a Port of Entry and a natural cyclone hole, it is a popular gathering spot for cruisers, and we met many of them. It was an ideal place for Helmut and Lydia to end their sail with us.

After docking, the couple packed while Gunter and I found our way to the Planter’s Club. In operation for 46 years, the Planter’s Club was a revelation of how colonial life in Fiji must have been. We entered a compound with a massive, colonial-style building in the back, surrounded by a white porch and picket fence. To the right, we saw a small shed with a sign, “No alcohol allowed.” I wonder whether that is still the case today. Through the open door we could see men drinking kava. To the left, we saw two lawn bowling fields, side by side. Customers with cocktails line the porch, loudly cheering on the teams.

We went inside the building and ordered rums and cokes. Everyone was friendly. All the “planters” we met were Fijian—the best-dressed and most cosmopolitan Fijians we had ever seen! No fraying 1950s-style muumuu dresses for these women: I noticed that one wore a black silk top with black-and-white vertically striped pantaloons. Her hair was straight, cropped short, and swept behind the ears. Smart! Günter couldn’t help but notice how a full-length sarong wrapped another lady’s curvaceous figure! She wore a modern stretch lace top cropped at the waist. The men wore long pants or pressed jeans and bula shirts with short sleeves. There were no T-shirts in sight except among the few white yachties who were there, like us, to observe.

Planters Club, Savusavu, Fiji

Planters Club, Savusavu, Fiji

We were happy to see such apparently well-to-do Fijians and wanted to learn more about the different world of Savusavu. But we needed to go back to Pacific Bliss to spend our last night with our crew.

Saturday went by in a flash with usual frenzy of final packing and goodbyes. Helmut and Lydia continued their own adventure in Australia before returning home to Germany. As we always do, Günter and I had mixed feelings about crew leaving. “On one hand,” I wrote in my journal, “the enthusiasm, optimism, and energy of youth has left Pacific Bliss. We feel sort of blah and alone now. On the other hand, we enjoy our solitude. Schedule becomes less important, as does wearing clothes on board! And now we will have the opportunity to explore this island and others at our leisure. We will cook only when we’re hungry—much easier on our waistlines.”

Churchgoers line up at the storefront on Main Street. Their church, The Lighthouse, is on the second floor.

Churchgoers line up at the storefront on Main Street. Their church, The Lighthouse, is on the second floor.Weighing options and making decisions. Gunter and I spent a week in Savusavu, weighing options. Advice from cruisers did not impart confidence: “This is a rather tricky triangle,” one cruiser warned. “The seas are angry there…and the wind is often gusty and unpredictable.” Clearly, we were afflicted with the local disease, Polynesian Paralysis. We prayed about whether or not to sail to Fiji’s remote Lau Group. We prayed with Darren, the minister of the Lighthouse Church. “Do you know going west is scriptural?” Darren asked. “The Tabernacle always faced east to west. First the entry, the sacrifice, the washing area, then the holy of holies. Also, all major revivals have proceeded east to west.” Perhaps that says something about God’s will for our voyage, I thought. We decided to leave it all in God’s hands.

From then on, events seemed to take over. Instead of attempting to circumnavigate the island of Viti Levu, Fiji, we decided to take the northern route back. We would reverse-navigate through those northern reefs, proceed to Lautoka, make repairs in Denarau, rest in Musket Cove until we had a weather window, then take off with the trades, going westward with the wind toward Vanuatu. But first, we would leave our yacht safely in Savusavu and travel to other destinations in Fiji. We would take a ferry to Taveuni, Fiji’s Garden Island. And then we would to fly to Suva, Fiji’s modern capital, and eastward to the Lau Group.

Those continuing adventures are recounted in the rest of Chapter 10 of Sailing the South Pacific.

In case you’ve missed them, other blogs in this Fiji Adventures series are: Reconnecting with Crew, Reef Encounters of the Worst Kind: Attempting to Circumnavigate Fiji, Part II, Pacific Bliss Goes Snorkeling, and The Largest Clams in the World.

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.

 


Giant Clam

Giant Clam.

Expect the Unexpected

Often when traveling—whether on sea or land—I’ve grown accustomed to taking the road less traveled and coming across unexpected delights. During our Fiji adventures with Lydia and Helmut as crew, we took a sailing detour to visit a little-known research station located on a small Fijian island. We heard about these magnificent clams from another cruiser and decided to check it out for ourselves. We were not disappointed! Here’s an excerpt from pages 230-231 of Sailing the South Pacific:

Makogai Island, Fiji
June 20,2003

0630: Roosters crowing. Birds gossiping. Fish splashing. What an idyllic morning! As I sit in the cockpit, the only sound of civilization is the generator from the research station located farther into the bay. We will visit that facility today. The coffee pot whistles. As I turn to the galley, I notice fountains of cumulus clouds at each of the bay’s entrances. Palms fringe the mountain tops, rimming the dawn. It is the type of morning I love.

Makogai is one of these rare jewels that few know about. It’s not listed in the Lonely Planet. The only way to get here is to sail as we did or hitch a passage on boats visiting the government aqua-culture operation and sheep station. This island, transferred over to
Suva in 1979, has a history as a leper colony. Now it’s a spawning area for an exotic species of giant clams called Tridacna gigas.

Our snorkel over the reefs is perfect. The spawning beds are specially marked. The giant clams bred here are the largest I have ever seen—humongous mollusks with lips of cobalt blue, emerald green, and mottled brown. They are set in corals covering every color of the spectrum. Fan coral in shades of amber and taupe wave at me while iridescent reef fish dart in and out of the coral. A huge sea slug that looks like a fat crooked finger lazily makes its way over the sandy sea floor. What a wonderful day! We enjoy a glorious sunset, sipping cold white wine in the cockpit while we admire the western sky at the opening to Dalice Bay. I feast my eyes while Lydia excitedly snaps one photo after another.

The next morning, we snorkel through the two reef gardens again before heading for the fishery. We learn that the fishery plants hundreds of baby clams along the reefs throughout Fiji and exports some to Tonga and the Solomons.

A supervisor there gives us a tour of the giant clam incubation tanks. He tells us that this species are the largest of the bivalve mollusks. In ten years they can be measured end to end with outstretched arms. They have a 100-year lifespan and can weigh up to 500 pounds. With their shells wide open, they bask in sunlight so the symbiotic algae living with them can produce their food. Interestingly, hundreds of tiny eyes dot their skin, allowing them to sense sudden changes in their environment. The shells then close defensively. The man says that the adult clams here are incapable of slamming their shells completely shut because of their massive bulk. Still, no one volunteers to put that to a test with an arm or foot!

In case you’ve missed them, other blogs in this Fiji Adventures series are: Reconnecting with Crew, Reef Encounters of the Worst Kind: Attempting to Circumnavigate Fiji, Part II and Pacific Bliss Goes Snorkeling.

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.


Pacific Bliss sails to the next island in Fiji

Pacific Bliss sails to the next island.

Sunset over reefs of Leleuvia

The sun sets over the reefs of Leleuvia where Pacific Bliss went snorkeling.

Continuing our adventures in Fiji with Lydia and Helmut as crew, my husband Günter and I sailed our 43-foot ocean-going catamaran Pacific Bliss, to the backpacker’s paradise of Leleuvia. This far into our world circumnavigation, we have learned to treat Pacific Bliss as a person. In this story, she shows human emotions, such as jealousy. The following section has been excerpted from pages 226-227 of Sailing the South Pacific.

Leleuvia, Fiji
17° 48.5 S, 178°43 E
June 11, 2003

Yesterday, the four of us snorkeled through colorful coral in crystal clear waters dappled with the refracted light of a beaming sun. We swam from our anchored dinghy, Petit Bliss, to the palm-covered islet of Leleuvia in a sea of teal glass. We ambled around the islet, digging our toes into the sunbaked sand. Every so often, one of us stooped to examine a shell, a piece of driftwood, or one of the delicate pink-and-white magnolia blossoms that had wafted onto the shore.

Perhaps Pacific Bliss had become jealous. After all, we left her anchored in the bay while we went off in our dinghy, Petit Bliss, to explore. Or perhaps Pacific Bliss was determined to go snorkeling as well. Why else would she allow herself to be pulled into a current and blown onto a coral bed?

Today, before 0500 and still pitch dark, I am rudely awakened to a thumping sound. I head topsides to check it out. It has just begun to rain so the sky remains ink-black. I take the torch (flashlight) and check the anchor chain. It is pulling tightly; the wind has returned. I check the stern. Petit Bliss is bobbing furiously, pulling on the painter and occasionally hitting the swim ladder. Much ado about nothing.

So Petit Bliss is the one making all the noise! No worries.

Then I notice the pale teal color of the water highlighted in the torch’s beam. My pulse quickens. Something is not right. Pale means shallow. I rush back into the salon to turn on the instruments. Yes, the depth meter shows only 3.8 feet! I check the wind direction. South. It was from the northeast when we anchored here. Then the weather turned calm for one glorious day of sea and sand.

Gunter comes up from the starboard hull, and I fill him in. “We have over 90 feet of chain out, but the wind has shifted almost 180 degrees, pushing us toward the reefs.”

“We’ll have to take in some more,” he says.

We pull in about 8 feet of chain by hand. Besides the chain stripper being broken, our up/down windlass only functions intermittently.

During breakfast, we discuss re-anchoring with our crew. We are not comfortable in this small anchorage with reefs on three sides.

The seas are benign and the wind calm as we head for another anchoring location that allows us more swing room. We proceed to a familiar, sandy area that is farther out to sea from our snorkeling area of yesterday. A South African Cat, Sea Rose, had anchored there before they left. It must be safe. Before we can drop the hook, a wind comes up.

“Now we have wind and it begins to piss,” Gunter complains as he grabs his rain gear. “We should have done this before when it was calm.”

Men! Monday-morning quarterbacking.

He motors and stops at our selected spot. “Drop anchor,” he commands.

The crew complies as the wind pushes Pacific Bliss toward the reefs. Then we all realize that by the time the anchor hits bottom, we will be in too close to these new reefs to allow for swing room if the wind changes direction again.

“Pull anchor,” the Captain Gunter commands. This time, the windlass control doesn’t work at all. Helmut has to pull the anchor with all that chain hand-over-hand. Both engines are in neutral.

Then things happen at warp speed—too quickly for us to analyze. A fierce gust of wind appears out of nowhere. And we think we hit the dangerous area of strong current that the Fijians on shore have warned us about. Pacific Bliss is pushed out of control; we haven’t cleated off the anchor line; and the line begins to pay out. Helmut had not cleated it off. Now he cleats it, but we can’t pull it in. It is probably caught on the bottom—and not where we want it.

“Go forward, Gunter,” I yell, but the wind swallows my words. Gunter comes up to the bow to evaluate the situation, with the engines still in neutral. “No. Take the boat forward so that we can pull the anchor loose!” Gunter rushes back to the stern, but it is too late.

Pacific Bliss, stubborn as she can be sometimes, has stopped right in the spot where we had gone snorkeling the day before! What audacity! What obstinacy! Her bottom is sucked into coral and she is not budging!

Helmut and Lydia jump into the water with their snorkeling gear. They find no damage anywhere—so far. But the bottom tip of the starboard dagger board has snagged a coral head. Gunter helps me winch Pacific Bliss forward since the anchor is still out and holding. No luck. Helmut is still in the water, trying to push Pacific Bliss off the coral head from the starboard hull. That doesn’t work either.

Then we get lucky, very lucky.

A dive boat is returning to the islet because of the inclement weather. I wave frantically. The passengers all wave back, nice and friendly.

“Come here! Pull us!” I yell from our bow. Immediately—no questions asked—the Fijian boat roars closer. The driver throws me a long towline, which I tie to the bow cleat. The boat pulls, Helmut pushes, and Pacific Bliss is coerced into deeper water while we all pull in that chain. Her snorkeling escapade is cut short.

They say that there is always a first time for everything. This is the first time during our circumnavigation, though, that Pacific Bliss has gone snorkeling. In over 17,000 miles of sailing, half-way around the world, she had never kissed a coral head. Until now.

And if I have my way, she will never kiss one again!

Later, we sit around the salon table sipping hot chocolate and munching cookies, attempting to nourish our shaken souls. Captain Gunter has finished beating himself up. Now he sits there, glum and dejected. “I don’t need this,” he says. “Lois, what do you think we would be doing if we were back in San Diego right now?”

“Thinking about snorkeling in teal, crystal-clear waters near a sandy palm-covered island somewhere in the South Seas?”

Swimming in Fiji

Gunter swimming alongside the boat.

In the next installment of this series, we explore Levuka, Fiji’s ancient capital. I had researched the town’s past: In the 1830s, Levuka had been a small whaling and beachcomber settlement. It was virtually lawless; ships followed a trail of empty gin bottles into port, and the town was a haven for escaped convicts, ship jumpers, debtors, and other ne’er-do-wells. What will it be like now?

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.


Lydia and Helmut
Lydia and Helmut on Pacific Bliss, Fiji, 2003

The adventure continues. In the last blog, we left the four of us—Lydia, Helmut, Gunter and me—setting anchor alarms while we tried to sleep. Strong winds were battering our catamaran Pacific Bliss in the Tomba Naloma anchorage in Viti Levu, Fiji. This next section, excerpted from pages 224-226 of Sailing the South Pacific, continues our effort to navigate the reef-strewn northern side of Fiji’s largest island. Our goal: to sail to Fiji’s ancient capital, Levuka.

     “One wouldn’t know by the peacefulness of this morning that this is the bay that I had grown to hate only yesterday. From the cockpit, I watch seabirds soar over still waters; they fly by me in pairs. Golden light breaks through low lying clouds hugging the bay. Hills hug us on three sides, purple-gray, silent, protecting. Yes, yesterday I wanted out of here, never to return.

How quickly and easily the sea changes its face! One minute brooding, the next minute inviting. One minute savage and threatening, the next, calm and pristine. Like she is right now.

Will this be yet another cruising day that points out our vulnerability out here, how simple mistakes can lead to dramatic and immediate consequences?

This morning, Pacific Bliss faces west, pushed by a gentle SSW Force 2, 7-knot breeze. The hills brighten as the sea wrinkles.

How long before the high trade winds roar in from the southeast again, turning the sea into a monster?”

It didn’t take long for us to run into problems again. We turned Pacific Bliss to follow the path on the electronic chart, just as we had the day before. But we were in for a surprise. There was no path between the reef and the marker! From that point on, we knew that we could no longer rely on the reefs being marked. All alone out there on the Northern Passage, we couldn’t afford to take chances, so we crept along until dusk.

     “With a 20-knot wind, we’re afraid of dragging anchor. We head for a big bay instead and set the anchor with 140 feet of chain, in 41 feet at low tide. It’s deeper than we’d like and not very sheltered, but at least we won’t swing into anything.

     Lydia and I fire up the breadmaker to bake wheat berry bread while Helmut continues to fish. Toward dusk, he hauls in a trevella. We gorge on warm bread while the fish marinates, then fry potatoes and plantains. The high wind gusts cool the salon, so we sip on hot Good Earth tea spiked with rum.

     Life isn’t so bad after all!

     As we let down our guard and begin a leisurely dinner in the salon, the day falls apart. It begins slowly— this falling apart—as one event careens into the next.

     First, Günter notices that the anchor alarm shows that the boat has moved 500 feet. “Can’t be!” His face pales. “Must be a mistake—it didn’t go off. Helmut, let’s check our calculations.”

     The computer shows that we have drifted halfway into the bay! We quickly clear our half-eaten dinner. I tell everyone to shut the hatches, in case we end up on a reef today, after all. Then Günter calls us all into the cockpit for instructions.

     The night is pitch black.
     “Lois, go to the nav station. Follow our MaxSea track back to our original anchoring location. I’ll just motor slowly. Helmut and Lydia, after we pull anchor, you’ll use the flashlight and spotlight to warn us when we’re near shore.”

     Pulling anchor is difficult now with the stripper broken, but our new crew makes fast work of it. Günter inches toward shore while I direct our autopilot carefully, using plus or minus one degree, until we are a few boat lengths from our original anchoring spot. Fortunately the wind has died, and the anchor sets easily.

     I never want to see this Nananu–I–Cake Anchorage again. Our crew wanted a learning experience; well, they’re certainly getting it.”

June 4:
     “…As the day drones on, the strong wind returns. It whistles through the rigging, swinging our little home around as she pulls tight on her two anchor chains. We all know that it’s a given that we stay here until the weather cooperates.

     While the men focus on boat maintenance, Lydia and I bake up a storm, creatively using ingredients we have on board. We realize that we will need to provision soon. But how?

     We jump into the bay to cool off after cooking. The current races so fast between the hulls that I dare not let go of the swim ladder. The dinghy goes wild, bouncing on the waves.

     The wind blows so hard that we have our sundowners inside. Lydia compares her expectations with how she feels about sailing now. “I thought we’d be sitting outside, in a calm anchorage, sipping piña coladas in the sunset,” she says, discouraged.

     “Did you expect to have wind for sailing?” I ask.
     “Of course. I dreamt about sails billowing in the wind, pulling us along.”
     “But then when you wanted to sip those piña coladas, the wind would suddenly disappear?”
     “I didn’t think of that…in fact, now I wonder whether I should buy into Helmut’s dream of sailing around the world.”

     The next day, the bay is still too rough to deploy Petit Bliss, so we order a pick-up from Safari Lodge nearby. Günter opts to stay with the boat.

     The three of us take off in the skiff. It turns toward Ellington Wharf, where we receive the brunt of the east wind racing through the channel. The spray comes over the high sides of the launch. Helmut’s T-shirt is sopping, but he laughs.

     “It’s good I brought a spare,” he shouts over the shrieking wind.

     When the launch stops at Ellington Wharf, I’m amazed. I cannot imagine Pacific Bliss—or any large boat for that matter—pulling up to this dilapidated structure. We disembark. On the wharf, angry brown froth smashes against the jetty. Palms bend over in pain.

     Wind-dried and salty, we hike toward the bus stop. After a mile or so, an Indian cane farmer with thick black hair and dusty clothes offers us a lift. We pass field after field of sugar cane.

     He drops us off at the farmer’s market. What a scene! Colorful blankets cover the grass. Fijian mothers hold the babies and toddlers, while older children play games together in the shade trees across from the market. Under the shade of a banyan tree, men drink kava and gossip. The produce is laid out in mounds. A mound of limes: $1 Fijian. A mound of oranges: $1. A bunch of bok choy: $1. One green papaya: $1. Soon our canvas shopping bags are full, with a $1 bunch of bananas topping it off.

     “Bula!” Women wearing colorful muumuus greet us with wide smiles. They even smile when we don’t buy from them. They do not cajole, like Indian vendors.

     We find three grocery stores containing everything else we need, including a Fiji Times and lots of chocolate to placate Günter. After catching a taxi back to the wharf, it’s another wet ride back to Pacific Bliss, where the high winds have continued unabated.

     Finally the next day the sun shines, and the wind decreases enough that we dare to leave the bay. We navigate the reefs past Ellington Wharf and through the narrow Navelau passage to Viti Levu Bay. The process is horrendously slow. Our disturbingly inaccurate electronic chart shows us going over land in many places. We are thankful to have sharp lookouts on board. By the time we anchor twice in the bay, we are all tense and tired.

     The following day, we motor for five hours and are forced to pull in at 1315. The skies turn dark and foreboding; ominous clouds line the entire horizon. Navigating through the reefs had been tricky with full sun; no way do we want to take this route under an overcast sky. We anchor in a muddy area south of the Natori Ferry Terminal. Then we set a second anchor as well. Appropriately, Günter plays Pink Floyd’s Dark Side of the Moon, one of his favorites.

     We come topsides in the morning, overjoyed to see a flotilla of 12 sailboats passing by the bay’s outer limits. This makes navigation easier; we’ll be following them. Even so, navigation is extremely tricky. By the time we anchor again, I collapse into my berth while Günter takes Lydia and Helmut to a nearby reef to fish and snorkel. I’ll have my chance to snorkel in Leleuvia, a small sandy island that is touted as a backpackers’ paradise.”

Helmut snorkeling

Little did I know then that Pacific Bliss would decide to go snorkeling herself! That story is coming up next. And in the event you didn’t read Part 1 of this Fiji series, you can access that link here.

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.


Reef Encounters of the Worst Kind: Attempting to Circumnavigate Fiji

This past weekend brought a pleasant surprise: Gunter and I reconnected with a crew we’d had on board our catamaran Pacific Bliss when sailing in the Fiji Islands during the spring of 2003, seventeen years ago. Here’s how I described this couple in my book, Sailing the South Pacific:

Denarau Marina, Viti Levu, Fiji, May 30

Lydia and Helmut Dueck are an adventurous German couple who decided to backpack around the world before they marry and have children. We first met them through our website. Helmut’s dream has always been to sail the world when he retires. He is a sailor, but Lydia, his fiancé, has never been on a sailboat. Crewing is an opportunity to find out whether his dream will work for them. Only in their twenties, they are wisely thinking ahead!

…Lydia is a pert, fun-loving blonde. Helmut is dark-haired and serious, yet I suspect that he can be fun, too.

We had arranged for a taxi to meet the couple at the Nadi airport and to take them directly to Pacific Bliss. They appear to be relieved to see a berth freshly made up for them and towels and washcloths in their own port head. Frugal backpackers, they find Pacific Bliss luxurious. We find them to be a refreshing, happy couple and look forward to spending time with them.

Lydia and Helmut Pacific Bliss

Lydia and Helmut on Pacific Bliss, Fiji

 

Sunset Denarau, Fiji

Sunset in Denarau, Fiji

Since that introduction to the cruising life, Lydia and Helmut married and succeeded in their professions, Lydia as a midwife and Helmut as a businessman and entrepreneur. They raised four children, lived in various countries—including Germany and China—all the while holding onto their dream of sailing around the world. They never forgot their adventures sailing Pacific Bliss in Fiji, where they experienced the highs and lows of the cruising life.

Here’s a taste of what they experienced:

We arrive in Vitago Bay and anchor easily with our new crew working in unison…After a delicious dinner, we all go into the cockpit to watch the stars light the sky with no city lights to interfere. Helmut and Lydia are in their element. They are truly amazed by it all…

Following that high, we’re rounding the northwest point of Viti Levu during our attempt to circumnavigate that island. This is what happens next:

We are all on lookout now as we navigate through the reefs…To make the turns, I take the nav station inside, Gunter takes the helm, Lydia takes the pulpit seat using our powerful binoculars, and Helmut takes the other pulpit seat…Strong gusts hit as we slowly approach Tomba Naloma, our anchorage. We know that this bay is full of reefs close to shore, but because it’s not low tide, we can’t see them. We motor in slowly. I take up my position at the bow, with the anchor windlass control.

“Don’t worry,” Gunter says. “I’ll bring you right to the anchor symbol we put on MaxSea. 30 feet, 28 feet, 26 feet…we should be there in five minutes.”

We creep cautiously. The wave heights gradually decrease but the wind keeps blowing.

“24 feet. Drop anchor,” Gunter commands.

I drop but the wind blows us backward rapidly. The windlass won’t release the anchor chain as fast as the wind is pushing us back. Then all of a sudden, the anchor catches and jerks the boat.

“Let out more chain,” Gunter shouts from the helm. “I’m letting it out as fast as I can,” I shout from bow back into the wind. “I’ve got 120 feet out and she’s still pulling.” Gunter comes forward. “Let’s deploy the bridle with a short leash this time. Let out some more.”

He sets the bridle, but now the entire chain has payed out. At the anchor locker, I can see the rope, all the way to the bitter end. I try to bring some back by reversing the windlass control. The rope binds and bends the chain stripper (the device that pulls the chain from the wheel and lets it fall, pulled by its own weight, into the chain locker.) Helmut helps me straighten out the mess.

Now we have a “broken boat” again. Until it’s fixed, we’ll have to haul anchor hand over hand, which is not only physically strenuous but can also be dangerous when timing is critical. We brainstorm the next port where it can be fixed—Tonga?

We could have scrapped this daring venture and headed back to Denarau but to our crew’s credit, they agreed to continue on with our plans. We set anchor alarms that night and took turns standing watch as 25-30 knot winds howled through the rigging.

Trevella

Helmut catches a huge Trevella along the coast of Viti Levu, Fiji

This was only the beginning of this couple’s adventures on Pacific Bliss. We took a launch from Ellington’s Wharf and hitchhiked to a colorful village market to provision; we snorkeled in Leleuvia while our yacht decided to pull anchor and go snorkeling the reefs herself; we visited Levuka, Fiji’s amazing ancient capital; we viewed the largest clams in the world at Makogai Island; and we sailed on to Vanua Levu, Fiji’s second largest island, where the couple departed to continue their backpacking trip. I’ll share more of those stories in future blogs.

Here is the letter Lydia sent to me last week for inclusion in this blog:

After sailing with Lois and Gunter in 2003, my husband Helmut couldn’t stop thinking of doing this one day in the future. We never stopped traveling but cruising on a yacht seemed very unrealistic to us. Living in China for five years and in Mexico for two, our feeling got stronger that if there’s anything we’d like to do in our lives it’ll be sailing!

Here we are—17 years and four children later, we will start our own journey on a Lagoon 45 Catamaran from Croatia. Not sure where the wind will carry us but for sure we will go back to Fiji where it all began.

Feel warmly hugged,

Lydia

This slideshow requires JavaScript.

I strongly urge you, my readers, despite all the obstacles that may be in your paths, do not give up on your own dreams. Continue to pursue your passions, and those dreams will come to pass!

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.

 

 


A few of my friends asked me for recommendations on where to travel this year. Here is my short list:

  • Uzbekistan: If you’d like to go to a place with friendly locals, loads of history, and amazing architecture, by all means, I challenge you to get off the beaten path and travel part of the Old Silk Road to the ancient towns and cities of Tashkent, Samarkand, Bukhara, and Khiva, as well as Nurata, where you can stay in a Yurt like we did:

https://sailorstales.wordpress.com/2018/07/10/never-ride-a-camel-uzbekistan-blog-series/
https://sailorstales.wordpress.com/2018/07/28/samarkand-crossroads-of-the-silk-road/

  • Iceland: Iceland was far down on my bucket list. But I had promised to take my granddaughter Holly there, and in July of 2018 I made good on that promise. This country far surpassed my expectations. It is indeed “the land of fire and ice.”

https://sailorstales.wordpress.com/2019/01/27/icelands-ring-road-the-snaefellsnes-peninsula/
https://sailorstales.wordpress.com/2019/02/28/iceland-a-country-rich-in-culture-and-legend/
https://sailorstales.wordpress.com/2019/02/06/discovering-icelands-southeast-coast/

  • Krakow, Poland: We took a three-day excursion to Krakow while visiting Europe in September 2018. I have yet to blog about that, but if you do visit Europe this year, try to fit that in. You won’t regret it!

I close with five international recommendations listed in my blog from 2016 that still apply: Myanmar (Burma); Cartagena, Colombia; Bali, Indonesia; Vietnam; and Savu Savu or the remote Lau Group of Fiji.
https://sailorstales.wordpress.com/2016/01/20/favorite-five-international-destinations-for-landlubbers-in-2016/

Lois Joy Hofmann, Author

Lois updates her journal in Nurata, Uzbekistan.

 

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading Lois’s award winning nautical adventure trilogy. Read more about Lois and her adventures at her website and stay in touch with Lois by liking her Facebook page.


Sharing Lap-Lap in Vanuatu

In Vanuatu, Lois and Günter watch a local knead dough for lap-lap.

One of our favorite things to do when traveling is to finagle an invitation to the home of a family who lives there. Or, when we were sailing around the world, we liked to invite locals on our boat.

My first experience receiving such an invitation was during a Cruising World charter. Heading back from a Polynesian church service in Yassawa, Fiji, a couple beckoned us from their thatched-roof dwelling. “Would you like to join us for dinner?” a man in a sulu (sarong) asked. My husband, Gunter, nodded and we walked over, took off our shoes, and went inside.

“We only have one fish, but we’d like to share,” his wife offered, while her young boy tugged at her muumuu-style dress. The meal had already been spread out on the floor on top of a tapa cloth. The small fish occupied center stage, surrounded by mashed sweet potatoes and what appeared to be back-eyed peas. We all gathered around on the floor and took part in the meager meal while answering questions about “those boats anchored in their bay.” They wanted to know about our cruising lifestyle and we wanted to learn about theirs. “Breaking bread,” although none was offered here, was a ritual we would repeat often during the nineteen years we’ve been retired, sailing and traveling the world.

Many years later, we were no longer sailing charter yachts; we had retired and purchased our own yacht, Pacific Bliss. While sailing to the Northern Banks Islands of Vanuatu during our world circumnavigation, we anchored in Vureas Bay. The villagers there had a problem, they needed to fish to provide for their families, but the propeller for their only boat was kaput. Would Günter take a look? The propeller was beyond repair, so Günter offered to give him the spare prop for our dinghy. It was brand new, but we planned to leave Vanuatu to sail to Bundaberg, Australia, where we would store Pacific Bliss for the cyclone season. We’d buy another one next year. The villagers were flabbergasted and threw us a “Thank You Prop Party.” They strung flowers over fishing line hung high to surround the feast area. On top of mats, they spread various dishes donated by the villagers. One lady brought four of her precious eggs in a homemade basket as a gift!

The locals in Vureas Bay, Vanuatu threw us a Prop Party.

The locals in Vureas Bay, Vanuatu threw us a Prop Party.

During the Waterfall Bay Festival we invited Chief Jimmy and his wife Lillian for afternoon tea. I recount this in my second book, Sailing the South Pacific. I’d put a double-sized load of cinnamon-raisin bread mix into the Breadmaker. The story continues:

“It is far too hot for tea…I served cold juice in cartons, and we talk in the cockpit. The Breadmaker beeps. Both visitors rush to see the machine. They had never seen a Breadmaker before! The chief makes that loud whistling sound, common to all Ni-Vanuatu when they’re impressed. We allow the bread to cool while we attempt to continue the conversation, but Jimmy is distracted. He just stares at the loaf on the breadboard. I slice half the loaf and place a slice on each of the small plates, along with knives to spread butter and jam. The jar of raspberry jam is labeled “Made in Port Vila, Vanuatu” but our guests have never tasted anything like it. It goes fast. I ask Jimmy whether he wants another slice. Of course, he does!

‘Go ahead, slice it yourself,’ Gunter says.

Jimmy cuts a thick slice. No tea-sized portions for him! As he slathers on the butter and jam, he says, ‘Very good. American lap-lap.’ He devours that slice and cuts even more. Before long, the entire loaf is gone!”

Lap-lap is the national dish of Vanuatu, similar to pizza, that’s baked in earth pits covered with hot rocks. The locals cover the crust with small fish, coconut paste, or smashed sweet potato (see my blog Why Travel.)

Ni-Vanuatan women demonstrate how to make lap-lap.

Ni-Vanuatan women demonstrate how to make lap-lap.

Our most recent “breaking bread with locals” occurred during our trip to Uzbekistan. To our delight, Zulya Rajabova, owner of Silk Road Treasure Tours, had arranged a surprise visit to her childhood home in Bukhara. We had the opportunity to meet her parents, sister, numerous relatives, as well as two other travelers and their guide. The home is typical of Uzbekistan family compounds, a one-level U-shaped structure surrounding an inner courtyard. So while Zulya was busy running her company in New York, we enjoyed having a marvelous lunch with her family! After multiple courses, nieces and nephews performed for us. Saying goodbyes was difficult, but despite the surprise visit, we still had a schedule to meet—including a stop in Nurata on the way to a Yurt Camp near Aydarkul Lake.

Lois and Günter with Zulya's parents.

Lois and Günter with Zulya’s parents.

Uzbekistan bride

Günter poses with a recently married family member.

About the Author: Lois and Günter Hofmann lived their dream by having a 43-foot ocean-going catamaran built for them in the south of France and sailing around the world. Learn more about their travel adventures by reading this nautical adventure trilogy, now on sale.


1. Myanmar is more open to tourism than ever before. The country welcomed some 3 million visitors in 2014, about half of those international tourists. Five million tourists was a target set for 2015, although the numbers are not in yet. The number of tourists to Myanmar (Burma) is exploding because tourists may now enter freely after acquiring a visa online and picking it up on arrival; they can travel freely throughout the countryside without escorts (this was not the case during my first visit in 2006); and Myanmar is the most authentic and untouched of all the countries in Southeast Asia. Tourists are rushing to see it before it turns into another Thailand. So now is the time to go!

My husband and I chose Myanmar as our international vacation destination for 2014. Because of skyrocketing tourism, hotels tended to be scarce during the high season, so we chose to leave in October and return in early November. We booked through Enchanting Travels, Myanmar. They organized an independent “slow travel” tour for us via auto and plane, with a local tour guide at each destination. Our round-trip tour included the bustling city of Yangon, the fertile farms of Shan state, the mountain villages of Pindaya, the fishing villages of Inle Lake, the stupas of Bagan, a two-day cruise up the Irrawaddy River to Mandalay, and relaxing at Ngapali beach, where I had an opportunity to journal before heading home.

12-Novice-monk-in-maroon-ro

You can access my blog posts and photos about my trips to Burma here:

Why Go to Myanmar?

Burma in My Blood

Walking a Village in Myanmar

Burma, My Next Favorite Place

I recommend booking hotel rooms in advance through a local travel company—at least for the first few days of your trip. Cash is king in Myanmar. You can exchange dollars for kyats as you go.  Credit cards are not widely accepted but ATM machines are readily available. WiFi is like dial-up internet of the 1990s in most places, but that only forces you to adapt to the slow travel approach. Just be patient, take it easy, and enjoy the spectacular scenery and friendly people. Pack for hot weather. The “peak season” to visit with the best weather is from November to February. We traveled in October during the “shoulder season” because we wanted to be home for Thanksgiving. If you visit in other months, you’ll suffocate (110F/45C in Yangon) or you’ll soak during the rainy season.

2. Cartagena, Colombia is one of the most charming cities we visited during our entire sailing circumnavigation. Now you can fly there from almost anywhere in the world. The city holds a special place in my heart because this was our refuge from a Force 10 storm that we encountered off the coast of Venezuela during the Maiden Voyage of Pacific Bliss. In fact, I wrote this about Cartagena in Chapter 7 of In Search of Adventure and Moments of Bliss: Maiden Voyage:

Cartagena is a magical place that must be experienced at least once in a lifetime. But a word of caution: Once you come to see her, you will dream about when you can return. From its charming, old walled city to its historic naval and land fortifications to the posh, modern high rises and its tourist beaches, Cartagena dazzles and thrills. However, this is a city that cannot be devoured; she needs to be savored—slowly and deliciously. Mark my words: Gunter and I will be back!

The photos below are taken from Maiden Voyage.

This slideshow requires JavaScript.

Although we haven’t returned to this marvelous destination yet, rest be assured, it is on our bucket list! If you want to see the city, just book a hotel and take a city tour or travel around by cab. Be sure to spend a full day in Old Town Cartagena. While you’re there, you might want to take one of the many Spanish language courses offered. Or you might want to book a day sail to Islas del Rosario for some swimming and snorkeling. If you’re more adventurous, contact Worldview Travel about one of their jungle tours.

3. I never tire of Bali, Indonesia. But beware: Once you go there, you’ll return again and again. Bali has a special significance to me because Gunter and I spent our honeymoon there back in 1995. We rented a hotel at world-famous Kuta Beach, not far from populous Denpasar. If you like loud music and crowded beaches, this is for you. If you are more adventurous, you can do what we did. We checked out of our hotel after two noisy days and booked a four-day boat trip to Lombok and then to the Komodo Islands to see the dragons. Back in Bali, we spent the second week at the far side of the island, at a quiet beach resort with a volcanic, black-sand beach. We were instructed to hit the dong of a wooden carving outside our door to call for coffee service. Later, a server asked us, “Did you know that Mick Jagger slept here—in your bungalow?” Hmm. But our favorite part of Bali was the traditional town of Ubud in the interior, where we watched Balinese processions, visited carving and silver shops, and took in a Legong Dance at the King’s Palace.

When we visited Bali the second time, during our world circumnavigation, we knew exactly where we wanted to stay. With Pacific Bliss safely berthed at the Bali International Marina, we took a taxi to Hotel Tjampuhan on the outskirts of Ubud. For one week, we enjoyed a totally hedonistic experience in a secluded hillside bungalow overlooking a lush valley.  Birds called back and forth, their high notes overriding the deeper sounds of rushing water far below. Squirrels raced up tall tamarind trees and red hibiscus blooms added color to the verdant landscape. We swam in a cool, spring-fed pool, and enjoyed side-by-side massages at a spa dug into the hillside above the waterfall. In the cool of the evening, we walked into town and enjoyed performances at The Royal Palace. Later during our sojourn in Bali, we booked a few days with friends in Sanur Beach—a much better alternative to Kuta. I haven’t been back to Bali since the advent of Elizabeth Gilbert’s Eat, Pray, Love book and movie but rest assured, this island will never lose its charm.

Pool at Hotel Tjampuhan.jpg

4. Vietnam is a must visit that combines history and beauty—and they openly welcome Americans. We visited Vietnam in June 2006, along with a cruising couple who had set up our private tour for four with a local travel agency, Focus Travel. That worked out well because we could share a van and driver. In fact, the total cost for each of us to tour there for 10 days, including guides, private transportation, four-star hotels, tours, a cooking class, 10 breakfasts, 4 lunches and one dinner, plus domestic flights from Hanoi to Danang and from Hue to Saigon was $673. We flew from Langkawi, where Pacific Bliss was berthed, into Hanoi and out of Ho Chi Minh City (formerly Saigon).

Vietnam has over 2,000 miles of coastline and our route from Hanoi to Saigon covered most of it, backed by central highlands and jagged mountain ridges throughout most of it. Fertile farms line the rivers and deltas. We loved Hanoi with its charming French colonial boulevards and landscaped lakes. The city was a wonderful mixture of old and new. In addition to taking in a Water Puppet show and a Vietnamese cooking class, we toured the Military Museum and the sobering Hao Lo Prison Americans called the “Hanoi Hilton.” 

DSCN2056 (2) Rice Fields of Vietnam

We found the people giving, gracious and anxious to please. I was fascinated to learn what the younger Vietnamese think about what they call “The American War:” According to them, that was but a blip in their history, following a1000-year war against China and a 30-year war against France. Yes, the older generation of Vietnamese are battle-hardened, proud, and nationalist. But for the energetic younger generation (the median age is 29) Vietnam is a place to succeed, to earn a lot of money, and to have a good time. They care little about politics; they were born since all those wars occurred.

From Hanoi we drove along the coast to Halong Bay, a World Heritage site, then flew to Danang with its stretches of unspoiled sandy beaches, and drove on to Hoi An to relax at a beach resort for a couple of days. In a town famous for its tailors, we dropped off clothing to be “copied” and picked up the next day. Next we drove over the mountains to Hue, the former capital city of Vietnam where we took an evening barge trip down the Perfume River. We flew to Saigon and checked into a 1920s hotel in the heart of downtown, great for shopping and touring a city that, in 2006, had no McDonalds, KFC, or chain stores of any kind. From Saigon, we toured the Mekong Delta and then drove through industrial areas south of Saigon—car assembly plants, and numerous manufacturing complexes. There, we could see that rapid industrialization was underway.   

DSCN2035 (2) Tourist Boats, Halong Bay

With over 90 million inhabitants in 2014, Vietnam is the world’s 13th most populous country. A full 65% of its population is under 30. Since 2000, the country’s GDP growth in has been among the highest in the world, with the U.S. as its largest trading partner. When we were there, the populace was very excited about joining the World Trade Organization in 2007.  Since then, much has changed dramatically, so if you want to see parts of the old Vietnam with the simpler life, go there soon!

5. If you want a more adventurous vacation, check out Savu Savu or Fiji’s remote Lau Island Group.  We sailed almost all the way around Fiji’s main island, Viti Levu, then left our yacht in Savusavu, on Fiji’s second-largest island, Vanua Levu. We had obtained a special permit in Suva to visit Fiji’s remote Lau Group for a thatched-hut-on-the-beach experience. Not easy, but it was a once-in-a-lifetime opportunity. Chapters 8 and 10 of Sailing the South Pacific, my second book in the adventure series, describes two sailing seasons we spent in Fiji, where we had too many adventures to list here. Feel free to ask for advice in the COMMENT section below.

Screen Shot 2016-01-19 at 9.48.50 AM

Screen Shot 2016-01-19 at 9.49.39 AM.png

What are your travel plans for 2016?


I’m busy writing another chapter in the second book in my nautical trilogy In Search of Adventure and Moments of Bliss: SAILING THE SOUTH PACIFIC.  This chapter is about our adventures in Fiji. I laughed about this story of our circumnavigation and decided to share it with you here:

Beaching the Cat

Before we leave Denarau to go cruising again, we will need to replace the zincs—a maintenance that must be performed every one to two years or whenever they are eaten up by electrolysis. These sacrificial electrodes are not-so-conveniently located on the bottom of the propeller shaft which entails pulling the craft out of the water or simply beaching the boat on an incline that allows access.

At 1000 we pull anchor to head for such an incline. Buried in oozy mud, the anchor makes a giant sucking sound, like the hundreds of U.S. jobs that Ross Perot said would go to Mexico with the implementation of NAFTA.

Now Pacific Bliss sits in the still bay, waiting patiently. Her instruments show Force 0 wind.  The sky is baby blue with white fleece clouds, serene as the scene on a toddler’s pajamas.

Yet Günter and I sit here watching the clock, shaking with trepidation. We are waiting for a certain moment: exactly 45 minutes after high tide. Then we will motor on to the mud bar and attempt to beach our catamaran. We ask God to make sure that our Guardian Angel comes along. Then, together, we let loose with a primal scream, “A-a-ah!” waving our hands above our heads. After sailing over 17,000 miles—one-half way around the world—we will beach Pacific Bliss for the first time.

Günter starts the engines. Events unfold as in a film set in slow motion.  We snake through the well-marked Denarau Marina channel, meeting two excursion yachts, Captain Cook Cruises and Whales Tale.  Their passengers cheerfully wave us on. A pair of moon jellyfish glide along our hull: one floats flat like a purple-rimmed plate, the other puffs open its bell, trailing translucent tentacles. We motor slowly to the row of posts where the workhorse vessels tie and straight for the post bearing the huge sign: an anchor symbol with a red slash running diagonally through it and the words NO ANCHOR.

It goes against my grain to continue to inch forward.

“Nice and easy now,” I caution Günter, who is still at the controls.

We kiss the bank, surrounded by water. No scraping. No scratching. Just a gentle settling in. We are beached.

Günter deploys the dinghy, Petit Bliss. He checks the depths at the props, dagger boards, and rudder. I dutifully mark down the measurements. “She must be resting on her belly,” says Günter.

“Two bellies. Like a pair of beached whales.”

“Piece of cake. Beaching a Cat.”

But beaching the Cat is only part of the story…the worst is yet to come.

Günter calls David, the trusty mechanic at Denarau Marine. He arrives in a small powerboat with his assistant. They get out at the same time and promptly sink up to their knees. David reaches back into his boat for a tarp and lays it down lightly over the mud to catch anything that might fall.

He knows what he’s doing.

But to get at the zincs is not easy. Both struggle to wrench the propeller free.

It’s a race against time. I can’t help holding my breath.

They finish the job before the tide rises again and take off.  Now we must stay here overnight and wait for the rising tide to free Pacific Bliss.

Pacific Bliss on Sandbar

Unbeaching the Cat

I awaken at 0600 after a fitful sleep. The most difficult part of our maneuver is yet to come. Today we must unbeach the Cat!  As I sit at the helm seat with my morning coffee, the sun breaks dramatically over the highlands of Viti Levu. The tide is rising nicely. Pacific Bliss shifts in her muddy cradle, adding a little more weight toward the stern. I see that as a good sign, perhaps she will float off all by herself at high tide!

Captain Günter is not persuaded. His dire ruminations kept him awake most of the night. He fears that we have miscalculated.

“How could that have happened,” I ask, “despite our careful planning? We beached Pacific Bliss at exactly one hour after high tide, so that the high tide the next day would float her off.”

“Here’s the problem,” Günter says. “Every night since the highest tide at the recent full moon, the high tide is less. So for May 20th the tide table forecasts 1.7 meters at 0932.  For May 21st, it predicts 1.6 meters at 1029. Remember, the evening tide at 2227, which we stayed up for, was a little lower than the daytime tide: 1.5 meters. We didn’t want to float her off in the dark anyway…but when we walked around the top deck at 10:30 p.m., she was clearly not floating.

“What else could we have done?”

“We should have been more conservative. Maybe we should have waited until two hours after high tide. We left little margin to allow for a falling high tide… in fact, to be really conservative, we should have planned this maneuver during a rising high tide, before the full moon.

Waiting on this mud bank for the next full moon, however, was not a viable option. Why bring it up?  But I know better than to talk out loud right now.

Fortunately we are in mud instead of sand,” Günter continues.  “It should be easy to hire workmen to dig two channels to pull the hulls back.  But that would mean at least another day here…Unfortunately, we are in the mud instead of sand. Pacific Bliss could have settled in with all her weight, nesting comfortably in a cradle of mud. After all, she didn’t budge at high tide last night.”

We decide to tie our extra long “palm-tree line” to one of the poles to which the barges tie up. We winch it tight. The tide rises slowly—much too slowly. Günter takes a measurement at the swim ladder. It is 3.1 feet versus 3.5 feet when we beached. The bottoms of the dagger boards are stuck tight into the mud. Günter has lifted them up as far as they will go.

He starts the engines. “Let’s just give it a little test.” Pacific Bliss does not budge.

“See that barge over there!” I point. Maybe he could help.”

Günter talks to the barge captain on VHF Channel 69. The captain agrees to deploy his powerboat at 1015, 15 minutes before high tide. It has a 30 horsepower outboard motor. If that fails to work, he’ll use the big barge proper. “But I do not think that will be necessary,” he says.

For a five long minutes we agonize over the potential damage to the dagger boards, or worse yet, the rudders. Then we pray again for the safety of Pacific Bliss.

Now it is time for action. Günter deploys a second heavy line to use, if needed, as a towline for the barge. Promptly at 1015 a man motions to me from the barge. I signal for him to come over. Günter offers the captain and crew $50 Fijian to help get us off, money well spent.

Mechanic Changes Zincs on Sandbar

We fashion a bridle to the powerboat and cleat it at each stern hull of Pacific Bliss.  Günter begins to rev both of our 40hp engines in reverse. The men in the boat pull their line taut. We have also winched the long line to the pole taut.

It is 1030, high tide.

“Let her roll!” Günter says.

Engines scream. The reluctant mud makes another giant sucking sound and gives up her prey.  Pacific Bliss leaps back with joy. Her engines purr. She is so happy to be out of the mud!

After all, she is a sailing vessel, not a pig. 

But it’s never over until it’s over. I always find it amazing how fast a positive situation can deteriorate on a boat. The barge crew fails to watch the towline. They let it go slack. Their line begins to drift underneath our prop. Thank God, our engines are back to neutral! Günter quickly dons his mask and fins and dives underneath the hull to free the line.

We have arranged to berth on Denarau Marine’s dock, next to the mega yachts.

But first, we anchor in the bay, wash down the Pacific Bliss decks with our salt-water hose, and share a can of ice cold Fiji Bitter. “To no…more…adventures,” I toast.

“Here’s to no more adventures for a very long time…but I know they’ll come,” Günter adds.